Collagen type II

CAS NO: 9007-34-5

Specification: Food grade

Product Name Collagen type II
Quality Standard Edible


Testing Items Critrion
Appearance White to light yellow powder
Odor Characteristic odor
Particle size 100% through 80mesh
Mucopolysaccharide ≥26%
Moisture ≤10%
PH 6-7
Ash ≤8.0%
Heavy metals ≤10ppm
Protein ≥60%
Fatty ≤1.0%
Calcium ≥0.40%
Magnesium ≥0.10%
Potassium ≥0.25%
Lead ≤5ppm
Arsenic ≤1ppm
Total plate count ≤1000cfu/g
Yeast and mould ≤100cfu/g
E.Coli Negative
Salmonella Negative


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