CAS NO: 9007-34-5
Specification: Food grade
Product Name | Collagen type II |
Quality Standard | Edible |
Testing Items | Critrion |
Appearance | White to light yellow powder |
Odor | Characteristic odor |
Particle size | 100% through 80mesh |
Mucopolysaccharide | ≥26% |
Moisture | ≤10% |
PH | 6-7 |
Ash | ≤8.0% |
Heavy metals | ≤10ppm |
Protein | ≥60% |
Fatty | ≤1.0% |
Calcium | ≥0.40% |
Magnesium | ≥0.10% |
Potassium | ≥0.25% |
Lead | ≤5ppm |
Arsenic | ≤1ppm |
Total plate count | ≤1000cfu/g |
Yeast and mould | ≤100cfu/g |
E.Coli | Negative |
Salmonella | Negative |